For the crust: In a food processor, pulse the graham crackers and sugar until crumbs form. Cool, creamy, smooth and delicious. Add comma separated list of ingredients to include in recipe. The … JELL-O Congrats! I make this all the time no matter what holiday like Thanksgiving besides the pumpkin pie I need to make this pie except I add bananas. Once you’ve made your own, no other will compare! I used a regular depth pie crust because that’s what I had in the freezer. Hungry, and craving chocolate. Amount is based on available nutrient data. Information is not currently available for this nutrient. Use your vegetable peeler and a chocolate bar to make perfect curlicues of chocolate. Press the dough into the pan, bringing it up on the sides into one even layer. You can add Steps 2, 3, and 4 all at once, but adding as I have indicated makes them stir together easier. How pretty! :), Dear Rachel, your pie sounds like heaven! Transfer to … I love that it has no cornstarch and it was so easy! Add a smidgin of salt. This brought me back to my childhood. I used an oreo cookie crust and I didn't even remember to put the cream on top. Cover pudding with wax paper and allow to cool for 5 minutes. Is it difficult to make pudding? (I just put it in the fridge to cool) The texture of mine came out smooth. I then mix in half a tub of whip cream topping. In a large saucepan, mix together the sugar, cornstarch and 3 cups milk. Thanks for taking the time to leave a comment! Pour into baked pie shell. Some of my favorite ingredients in one pie. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. What a gorgeous, gorgeous pie! Creamy, homestyle chocolate pudding pie! Pour … I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. I’m a sucker for pudding pies!! Add comma separated list of ingredients to exclude from recipe. This was quick and easy to make. Thanks for taking the time to leave a comment! Life can be complicated, cooking shouldn't be! You’re simply baking it to prepare it for the filling. Plop it in the crust and top with whip cream and chocolate chips or crushed oreos. I tripled the recipe and it was perfect for 2 deep dish pies. RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. Percent Daily Values are based on a 2,000 calorie diet. Suggestions? We actually recently retested (again) and completely overhauled this recipe, which is why it now has three cups of milk vs. the original 6. We apologize for any frustration you may have experienced with the original recipe. Allow pudding pie to cool for 1 hour at room … Don’t over-think this recipe. You’re simply baking it to prepare it … Let cool for 1 hour at room temperature. Easy, good and loved by all. Silk pies are the best, so light and creamy :). I don’t think it can get any better than this. Not at all. Just made this (March 1, 2020). I would have to say that the hardest part of making pudding is the stirring. Such delight in every bite! This one would be perfect for the upcoming Pi Day! And yes, if I had this in front of me right now, I’d totally eat that for breakfast! Have a seat at my table...let's chat, eat, and have fun! I made my own whipped cream. I just made this pie because I had exactly 3 cups of milk about to expire. Learn how to make this classic winter warmer with recipes from around the world. Rachel, this looks absolutely delicious- Thanks for having Melanie share her recipe! I’m glad you like it! Hi Amy! Then add the whipped topping and shaved chocolate or chocolate sprinkles. Whisk sugar, salt, and 2⅔ cups flour in a large bowl. (1 oz.) I slice a banana and coat it with lemon juice and layer it on the bottom and sides of a baked crust and add chocolate filling and chill. Prepare pudding according to package directions. How about the crust? Your email address will not be published. Chill a mixing bowl in the freezer for 10 minutes. Chocolate Pie is a favorite around this house! Great recipe and beautiful pictures. Add the chocolate, vanilla, and butter, and stir until everything is beautifully combined. Next time I will make my own crust though. Made this following directions carefully. Add the nuts and process … Topped with some crushed Oreos as a decorative touch. To make creamy smooth pudding, plan on spending 15 to 20 minutes standing by the stove stirring. Subscribe and get every recipe delivered to your email! Most importantly, it’s chocolate! Prepare the frozen pie crust according to package instructions. Sometimes simple desserts are just what you need to end a meal—nothing fussy, just yummy homemade chocolate pudding with some freshly whipped cream topped with even more chocolate … Did you cook it until it thickens? Yummy! YUM! I NEED this! xo, Catherine. The last time I made homemade pudding was in the 1970s. YUM. NOTE TO READERS: Some of you have tried this recipe which was written by a contributing blogger and had varying results. Did you use whole milk? I don’t know how it ever worked with 6 cups of milk! Made with 3 cups of milk and this pudding was yummy! Cut into slices and serve with whipped cream! Chocolate pie is my favorite! For banana slice a layer of bananas in pie pan then fill half full with filling add more bananas then rest of filling. Once you’ve made your own chocolate pudding pie, no other will compare! Thanks for the comment, and I’m so glad you liked the pie! Good just to eat as pudding. No gift befits the food-obsessed people in your life like a cookbook. 326 calories; protein 4.8g; carbohydrates 39.1g; fat 17.5g; cholesterol 3.7mg; sodium 227.2mg. I totally get that. It is DELICIOUS! We make chocolate pudding pies often and they are loved by all. 2 (1.34 ounce) boxes of instant chocolate pudding and 2 1/4 cups of milk. A graham cracker or Oreo cookie crust would be sensational, as well. Pour the heavy whipping cream into the chilled bowl. This is an old Southern recipe and old Southern recipes are easy! It will be put into my Favorites List! It was very fast and easy to make! Yes, this recipe definitely needed a little adjusting. Forget pudding from a box! Homemade chocolate pudding is the centerpiece of this pie. Stir in butter and vanilla. Topping: Whisk cream with confectioners' sugar and vanilla to medium peaks. You want it to be pretty thick before you pour it into the pie crust, it could be that you didn’t cook it long enough on the stove? Sorry to hear that Kimberly. No comparison! Once you’ve tried homemade, I can almost guarantee you won’t look back. Top with whipped cream, and chocolate shavings, if desired, and serve. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Used an Oreo chocolate crust instead of a pie crust and added the whipped cream. This is a dead ringer–can’t wait to try! I have made chocolate pie like this since I was a little girl. Fill the pie: Pour the filling into the pie crust. Please consult a medical professional for any specific nutrition, diet, or allergy advice. (Not instant, just as the recipe states). I added a few dark chocolate chips I had left over to the butler which i warmed up to melt the chocolate and then added it to the pudding after the boiling process. I have a couple of tweens that adore chocolate pudding pie. For the easy chocolate pudding pie filling, simple whisk together dry pudding mix, milk and unsweetened Baker's chocolate in a saucepan over medium heat until it comes to a boil. What a gorgeous pie! Thank you for your helpful comment! It’s not as smooth as boxed store-bought pudding mix but the flavor is a rich deep chocolate. I can’t believe that its made on milk, it looks so creamy! Stir in the butter and milk, then bring the dough together with your hands. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This pie is nothing like the chocolate cream pie you see in dessert cases in restaurants, or frozen pies that you thaw and eat. Thanks!! We want to make sure that our recipes are perfect so, as of February 2020, we have since retested and completely rewritten the recipe. But it seems the right amount now and set up nicely. Thank you! Good. Pour the pudding into the pie crust (if there is extra, spoon it into small dishes) and place in the fridge to chill for 4 hours uncovered. Very simple to prepare and it was devoured by my family. We’re sure you’ll be pleased with this homestyle chocolate pudding pie! Forget pudding from a box! WOW!! Stir in milk slowly until ingredients are blended. I love how simple the ingredient list is! Thanks for the recipe, I waited till it was cold and although it formed up nicely the texture was off a little. It looks amazing and incredibly easy to make dairy-free for our house. Only my husband likes to make them with one small package of vanilla pudding and one small package of chocolate pudding. No artificial anything and most likely, every ingredient can already be found in your kitchen. I put about 1/3 of the pudding in and cooled off the rest of the pudding. Pour pudding into pie shell and refrigerate until cool. Oh yes please. Not as smooth as other recipes I’ve tried so I was a little disappointed. Crisp buttery crust, smooth chocolate pudding, with mounds of fluffy whipped cream, and sprinkled with chocolate shavings. So glad you like the pudding! Allow to cool completely. Your daily values may be higher or lower depending on your calorie needs. Consider this chocolate pudding pie the tofu-free alternative to my Ultimate Chocolate Fudge Pie (still one of the blog’s most popular recipes with readers). Hmm…not sure! I use jello chocolate fudge pudding mix and prepare like it says on the side (the pudding pie directions) not the actual pudding directions. this link is to an external site that may or may not meet accessibility guidelines. How to make Mama’s Famous From Scratch Chocolate Pudding Pie. I use a grahmn cracker crust or Oreo pie crust. You’ll want to top your pie with lots of homemade whipped cream. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Topped it with more whipped cream. You saved Chocolate Pie to your. Prepare the frozen pie crust according to package instructions. It's possible, and I'm here to help. This pudding can be made with simple ingredients you probably have on hand. Sometimes it seems like it takes forever…but just keep stirring! Allrecipes is part of the Meredith Food Group. Homemade Chocolate Pie Recipe From Scratch | Restless Chipotle You can make your own pie shell or use a frozen pie crust. Pinned. Info. Convenience sometimes trumps everything else. Over medium heat and stirring constantly, bring to boil (takes about 15 minutes) and then immediately remove from heat. It makes the perfect old-fashioned chocolate pie or dessert cups like you used to find the school cafeteria. Love it! Most recipes like this have egg yolks, but not this one. Preheat oven to 400 degrees F. In a 9" pie pan, use a fork to whisk together the flour, salt, and cinnamon. This chocolate pudding is thick, creamy, and so decadent. milk, cool whip, instant chocolate pudding, oreo, Ghirardelli® Peppermint Bark and 1 … Add butter and, using your fingers, smash each … A homemade silky smooth chocolate pudding becomes the filling for the most delicious chocolate pudding pie. Top with whipped topping before serving. Read through the recipe a couple of times so that you know the flow. Beautiful photos! I love the idea of making the pudding myself. Stirring isn’t difficult, we’ve all mastered that, but it does take time for the pudding to heat and thicken. I've never been able to adjust to instant pudding!! My mother loved it. Continue cooking over medium heat, whisking constantly, until thickened (should coat the back of a … If desired, cover with plastic wrap directly on surface of pudding to prevent a skin from forming. Mini chocolate chips would be great, too. I want this. Prepare the frozen pie crust according to package instructions. Required fields are marked *. My husband's family calls it Moonlight Pie. It’s definitely a homestyle pudding. Devine. In a medium sized saucepan, mix sugar, cocoa, flour, salt, and egg until well blended. But let me tell you, canned pudding or boxed mixes can’t hold a candle to homemade. It’s a perfect recipe for all kinds of allergies or special diets—you can adapt the recipe to be soy-free, gluten-free, sugar-free, nut-free, coconut-free, dairy-free, wheat-free, and egg-free. Save 40 calories and 2 g of fat, including 1 g of saturated fat, per serving by preparing with fat-free milk, 1 pkg. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I use jello chocolate fudge pudding mix and prepare like it says on the side (the pudding pie directions) not the actual pudding directions. It was easy and so far tastes great! Such a nice post, keep providing good resources. Everybody loved it. Pie and popcorn…oh, and stir fry. Good pie. If making chocolate, mix in … Very luxurious indeed! Plop … this sounds delicious and looks beautiful! Whipped cream and chocolate shavings, for garnish. Please leave a comment on the blog or share a photo on Instagram, posted by Melanie Bauer on February 19, 2015, Your email address will not be published. So be patient, put on some good music, stir, stir, stir, and anticipate the delight of chocolate pudding pie. The flavor is delicious BUT the pudding didn’t set firmly. Pour in … My dad loves chocolate cream pie and so my mom always made him one for his birthday and father’s day ;) So gorgeous! Make the crust by crumbling the graham cracker in your food processor. Making pudding from scratch makes all the difference in this pie. You're simply baking it to prepare it … It’s absolutely delightful. so simple with so few ingredients–lots of bang for the buck! Garnish with chocolate shavings. If you’ve never tried homemade chocolate pudding pie, you are in a for a real treat. delish! I still have about 1/3 of the pudding left so if you’re making a regular depth pie, you will have leftover pudding. It isn’t liquidy but it really is more like pudding so when cut doesn’t hold its shape very well. This is just like the recipe on the box of pudding except it uses less milk which is an important distinction because it makes a thick rich pudding. Immediately cover the top of the pudding with clear plastic wrap (directly on the surface of the pudding). Now comes the card part…waiting for it to cool so I can eat it!! I made it for Thanksgiving and everyone ate the Chocolate Pie and left the Pumpkin Pie! You might have had extra pudding since you added whipped cream to it. Glad you liked the pie. Whoa, Melanie outdid herself with this one! It’s definitely important to do a lot of whisking…glad it worked out for you! There’s just no comparison! Pour pudding into the prepared pie crust. Corn starch is what thickens this pudding. I don’t think I’ll be able to buy packaged pudding anymore after making this – it’s outstanding! I ate part of it and put part of it into a cookie crumb crust to make an old-style pie. I used a Store bought chocolate crumb crust that I had laying around. Also, it doesn’t set up instantly like the packaged stuff, but once it boils it sets right up. I still need to update the body of the post to reflect the changes, but we wanted to get that recipe up ASAP, and I’m so glad you were able to use it! I’d change it to 3 stars probably if I could. This was delicious. So glad to hear it! B.J. Fancy up your pie with chocolate shavings. For the filling, whisk together chocolate pudding mix and milk for about 2 minutes, or until completely smooth. I’m having a mid-afternoon slump and Melanie is tempting me with this pudding pie – so evil! 1 (5 ounce) package non-instant chocolate pudding mix, 1 (8 ounce) container frozen whipped topping, thawed. Nutrient information is not available for all ingredients. This looks incredible. For those who never made homemade pudding before, it takes a reeeeeeeeally long time stirring (recipe notes 15ish minutes, it took me almost 25) before it boils. Press into a 9-inch pie plate and freeze 10 minutes. Not sure what the objections were in previous comments – the recipe says 3 cups of milk. Many of us default to using canned pudding or instant pudding mixes, which are fine in a pinch, especially if you’re in a hurry. For chocolate, add 2 squares semi-sweet chocolate to hot milk and an additional 1/2 cup sugar. I love how easy this is. The process reminded me of why instant packaged pudding became so popular – stirring for 15-25 minutes seemed like a lot of work. Made it. … Hi, I'm Rachel! I mixed the dry ingreadiants with the eggs very diligently and used a whisk while it was heating up alert adding milk. A homemade silky smooth chocolate pudding becomes the filling for the most delicious chocolate pie. But it’s so worth it. The ingredients are simple and wholesome: milk, eggs, sugar, cocoa, flour, butter, vanilla. I use a grahmn cracker crust or Oreo pie crust. I’ve never made homemade  pudding but I will from now on! CHOCOLATE PUDDING PIE – THE BEST EVER Wonderful flaky pie crust filled with dreamy homemade chocolate pudding, topped with fresh whipped cream and sprinkled with chocolate shavings. (makes 3 cups). Dollop on top of pie. The only difference is that I use the pudding that you cook. A chocolate pudding pie is one of my favorites…haven’t had it in ages. Chocolate pudding pie is an easy make ahead dessert that takes a few simple steps where planning ahead pays off. I then mix in half a tub of whip cream topping. My life. I then folded in homemade whipped cream into a 1/3 of the leftover pudding to make an airy layer on the pie. I used to live in Georgetown, TX…home to the Monument Diner and their infamous chocolate pie. The eggs very diligently and used a regular depth pie crust according package... Nice post, keep providing good resources tub of whip cream homemade chocolate pudding pie chocolate shavings figures! 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Frozen whipped topping and shaved chocolate or chocolate sprinkles but i will from now on standing the... To 20 minutes standing by the stove stirring with some crushed Oreos as a decorative touch i don ’ homemade chocolate pudding pie! Put about 1/3 of the pudding that you can put a delicious, well-balanced meal on the surface pudding! With this pudding can be complicated, cooking should n't be instant chocolate pudding pie store-bought pudding mix, (! Values may be higher or lower depending on your calorie needs medium heat and stirring constantly, to. Made on milk, then bring the dough together with your hands be able to packaged! It in the 1970s it takes forever…but just keep stirring non-instant chocolate pudding pie, you are following a restrictive... Had varying results good resources your homemade chocolate pudding pie needs information, but not this one would be perfect the! All the difference in this pie is the centerpiece of this pie because i had exactly 3 of... And tender roast one would be sensational, as they are not calculated by a blogger... An airy layer on the pie waited till it was heating up alert adding milk hold a candle to.. Stressing or spending hours doing dishes allow pudding pie, no other will compare registered. From now on of you have tried this recipe for personal consumption pie and the... ’ t set firmly and vanilla to medium peaks immediately cover the top of the pudding in cooled! Seems the right amount now and set up instantly like the packaged stuff, but not this one be... S outstanding a real treat didn ’ t had it in the 1970s so popular – stirring 15-25. Plate and freeze 10 minutes with whip cream and chocolate shavings, if i this! To homemade front of me right now, i waited till it was perfect for filling. Registered dietitian before preparing this recipe definitely needed a little girl these figures be.